Shakshuka Panini Pies

Shakshuka Panini Pies

Shakshuka is a breakfast dish made mostly of eggs and tomatoes that is beloved by people all over the Middle East region. Here we put this dish inside a crusty bread jacket creating a perfect breakfast panini pie. 

  • Storage and reheating

    Store refrigirated up to a week, or freeze up to a month, Reheat in a panini press, toaster, oven, skillet until the crust is formed (1-2 min). Do not microwave.  If frozen,  let it thaw before reheating

  • Ingredients

    Flour, yeast, eggs, tomatoes, red onion, olive oil, middle eastern spices, salt.

  • Weight

    Because all our panini pies are handmade, the weight of individual pies might vary between180 and 215 g with average of about 194 g (0.43 lb).

  • Size

    The diameter of all pies is 5 1/4" that fits a standard toaster.