Basil chicken panini pies
Another version of our chicken panini pie with Italian overtones, refreshing and tangy. Add warm marinara souse and you have a perfect dinner. Ingredients: flour, yeast, eggs; chicken thighs, tomatoes, basil, red onion, garlic, salt, black pepper.
Storage and reheating
Store refrigirated up to a week, or freeze up to a month, Reheat in a panini press, toaster, oven, skillet until the crust is formed (1-2 min). Do not microwave. If frozen, let it thaw before reheating